Taylor - Santoku Knife 7" Black TAY-5248374 - 1/1EA*
The 7-inch blade is crafted from durable German steel, offering higher carbon content for superior edge retention and long-lasting sharpness. Its stamped construction creates a lightweight, flexible blade, allowing for better control and reduced fatigue during extended use. Perfect for both professional kitchens and home cooks, this santoku knife delivers reliable performance for everyday food preparation.
Key Features:
• 7" santoku blade ideal for slicing, dicing, and chopping
• Higher carbon content for improved edge retention
• Stamped construction for a lightweight, flexible feel
• Ideal for vegetables like cabbage, onions, and Brussels sprouts
• Suitable for commercial kitchens and home use
A dependable, well-balanced santoku knife designed to make food prep faster, easier, and more efficient.
Clearance, limited stock available while supplies last
The 7-inch blade is crafted from durable German steel, offering higher carbon content for superior edge retention and long-lasting sharpness. Its stamped construction creates a lightweight, flexible blade, allowing for better control and reduced fatigue during extended use. Perfect for both professional kitchens and home cooks, this santoku knife delivers reliable performance for everyday food preparation.
Key Features:
• 7" santoku blade ideal for slicing, dicing, and chopping
• Higher carbon content for improved edge retention
• Stamped construction for a lightweight, flexible feel
• Ideal for vegetables like cabbage, onions, and Brussels sprouts
• Suitable for commercial kitchens and home use
A dependable, well-balanced santoku knife designed to make food prep faster, easier, and more efficient.
Clearance, limited stock available while supplies last
Original: $22.00
-70%$22.00
$6.60Description
The 7-inch blade is crafted from durable German steel, offering higher carbon content for superior edge retention and long-lasting sharpness. Its stamped construction creates a lightweight, flexible blade, allowing for better control and reduced fatigue during extended use. Perfect for both professional kitchens and home cooks, this santoku knife delivers reliable performance for everyday food preparation.
Key Features:
• 7" santoku blade ideal for slicing, dicing, and chopping
• Higher carbon content for improved edge retention
• Stamped construction for a lightweight, flexible feel
• Ideal for vegetables like cabbage, onions, and Brussels sprouts
• Suitable for commercial kitchens and home use
A dependable, well-balanced santoku knife designed to make food prep faster, easier, and more efficient.
Clearance, limited stock available while supplies last
