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Magnum - Cutting Board, 18" x 24", Green, Polyethylene MAG4354 1/1EA

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Magnum - Cutting Board, 18" x 24", Green, Polyethylene MAG4354 1/1EA

Engineered for durability and food safety, the MAG4354 Poly Cutting Board is an essential tool for any commercial kitchen. Measuring 18" x 24", this NSF-certified board is made from high-density polyethylene (HDPE), offering a non-porous, stain- and odor-resistant surface that won’t dull knives.

The green color is ideal for color-coded food prep systems, helping to reduce cross-contamination—commonly designated for fruits and vegetables.

Features:

  • Dimensions: 18" x 24" x 1/2"

  • Material: High-density polyethylene (HDPE)

  • Color: Green (for produce use in HACCP programs)

  • NSF Certified: Meets food safety standards

  • Knife-Friendly: Won’t damage blades

  • Easy to Clean: Dishwasher safe and stain-resistant

Perfect for school cafeterias, restaurants, commissaries, and institutional kitchens that follow HACCP guidelines.

Engineered for durability and food safety, the MAG4354 Poly Cutting Board is an essential tool for any commercial kitchen. Measuring 18" x 24", this NSF-certified board is made from high-density polyethylene (HDPE), offering a non-porous, stain- and odor-resistant surface that won’t dull knives.

The green color is ideal for color-coded food prep systems, helping to reduce cross-contamination—commonly designated for fruits and vegetables.

Features:

  • Dimensions: 18" x 24" x 1/2"

  • Material: High-density polyethylene (HDPE)

  • Color: Green (for produce use in HACCP programs)

  • NSF Certified: Meets food safety standards

  • Knife-Friendly: Won’t damage blades

  • Easy to Clean: Dishwasher safe and stain-resistant

Perfect for school cafeterias, restaurants, commissaries, and institutional kitchens that follow HACCP guidelines.

$6.30

Original: $21.00

-70%
Magnum - Cutting Board, 18" x 24", Green, Polyethylene MAG4354 1/1EA—

$21.00

$6.30

Description

Engineered for durability and food safety, the MAG4354 Poly Cutting Board is an essential tool for any commercial kitchen. Measuring 18" x 24", this NSF-certified board is made from high-density polyethylene (HDPE), offering a non-porous, stain- and odor-resistant surface that won’t dull knives.

The green color is ideal for color-coded food prep systems, helping to reduce cross-contamination—commonly designated for fruits and vegetables.

Features:

  • Dimensions: 18" x 24" x 1/2"

  • Material: High-density polyethylene (HDPE)

  • Color: Green (for produce use in HACCP programs)

  • NSF Certified: Meets food safety standards

  • Knife-Friendly: Won’t damage blades

  • Easy to Clean: Dishwasher safe and stain-resistant

Perfect for school cafeterias, restaurants, commissaries, and institutional kitchens that follow HACCP guidelines.