Key Features & Specifications

• Temperature Range: -40°F to 80°F (-40°C to 27°C), suitable for use in both freezers and refrigerators.

• Accuracy: ±2°F, providing reliable precision for food safety monitoring.

• Construction: Durable 304 stainless steel with a rust-resistant finish and a shatter-resistant lens.

• Design: Dual-face display with bold, color-coded zones for quick, effortless reading.

• Dimensions: Approximately 1-7/8" wide × 12" high (some listings note a 5" length).

• Maintenance: Dishwasher safe for easy cleaning and upkeep.

• Certifications: NSF certified for professional foodservice standards.

Built for versatility and reliability, this thermometer is ideal for restaurants, hotels, catering operations, and home kitchens, ensuring precise temperature monitoring with confidence.